New York University. Washington Square
Estrada Design Kitchen
At Estrada Design, we have worked for more than twenty years in the gastronomy field.
For 12 years we have executed the art direction of the only public magazine dedicated to promoting Spanish gastronomic culture and named the best food magazine in the world by Le Cordon Bleu in 2010.
We have created logos for Food and Beverage companies. We have designed food webpages and publications for some of Spain’s leading companies. We have also designed packaging for spices and olive oil and wine labels.
In 2016, as a part of the “Eat Spain Up!” event staged at New York University, the King Juan Carlos I of Spain Center suggested that we hold an exhibition of our gastronomic designs.
+34 915 591 578
1101 Brickell Avenue
Miami, Florida 33131
+1 305 424 1 689